Using historical information to identify consumer concerns about food safety

by Steven Payson

Publisher: U.S. Dept. of Agriculture, Economic Research Service, Publisher: ERS-NASS in Washington, DC, Herndon, VA

Written in English
Published: Pages: 19 Downloads: 88
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Places:

  • United States.

Subjects:

  • Food consumption -- United States.,
  • Consumer behavior -- United States.,
  • Health risk assessment -- Press coverage -- United States.

Edition Notes

StatementSteven Payson.
SeriesTechnical bulletin ;, no. 1835, Technical bulletin (United States. Dept. of Agriculture) ;, no. 1835.
Classifications
LC ClassificationsTX360.U6 P39 1994
The Physical Object
Paginationii, 19 p. :
Number of Pages19
ID Numbers
Open LibraryOL1224479M
LC Control Number94224510
OCLC/WorldCa31314952

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